Originally founded as a teahouse in the 1850s, this famous ryokan on Miyajima Island is a bastion of refined Japanese hospitality. The majority of its spacious rooms and suites date from 1930s–1950s, and are furnished in period, with polished, low tables on tatami floors, sliding paper screens, lattice walls and antique alcove posts. Panoramic views over the treetops of the Momijidoni Valley extend from the wood-floored balconies; deer routinely amble past the windows. The high quality kaiseki meals are very much in keeping with the décor, and feature the local speciality: steamed oysters with fresh lemon. There’s also a wonderful outdoor onsen pool open to the valley.
Talk to the Experts
At TransIndus we are committed to quality and determined to ensure every one of our clients enjoys the best holiday possible. Having lived or worked, and travelled extensively in their specialist countries, our consultants are experts whose advice can be depended on. To make an enquiry, call us on 0208 566 3739
020 8566 3739